Cover Story this week in First for Women Magazine

I noticed the story on the cover of First magazine and bought it while in the check out line at the grocery store. I read it as soon as I got home and then went back to the grocery store to stock up on the right foods. Now, I've got to get to the book store to buy the book! I had no idea so much of what I was consuming and was exposed to on a daily basis was so 'estro-toxic' (yes, I know that's not a real word). As a girl, my mother made sure we ate more fresh foods than processed foods. I continued eating this way for many years; however, I fell into the habit of so called 'convinence foods' when my life took a turn toward the 'hectic'. I've been fighting the 'battle of the buldge' around my mid section for years and I've tried just about every diet and supplement known to man with minimal results. I had all but given up and was ready to accept my 'jelly belly' as normal, or at least as something I could not control. Now, I believe I can be fit again. I've only been following the plan for a week, but I already feel better. I had forgotten just how good 'real food' could taste. I've not even been hungry. I look forward to giving my husband and children a healthier and happier me soon...and also to seeing the difference eating this way will have on them. Thank you, Ori Hofmekler, for reminding me how to eat. :)